Mitsutomo Nakiri Knife, Sharpened, Black-Forged, Compact Nakiri, Yasuki Aogami Steel, Inscribed "光朝作" (Mitsutomo Saku), 120mm

Mitsutomo Nakiri Knife, Sharpened, Black-Forged, Compact Nakiri, Yasuki Aogami Steel, Inscribed "光朝作" (Mitsutomo Saku), 120mmMitsutomo Nakiri Knife The Nakiri is a traditional Japanese vegetable knife designed for efficient chopping and slicing. This is a compact Yasuki Aogami steel Nakiri with minimal signs of use, in excellent condition. The double beveled high carbon steel blade offers sharpness and ease of use. It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

Mitsutomo Nakiri Knife

The Nakiri is a traditional Japanese vegetable knife designed for efficient chopping and slicing. This is a compact Yasuki Aogami steel Nakiri with minimal signs of use, in excellent condition. The double-beveled high-carbon steel blade offers sharpness and ease of use.

It has been professionally sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "光朝作" (Mitsutomo), "安来鋼青紙" (Yasuki Aogami Steel).

This knife combines premium Yasuki blue steel and traditional craftsmanship, perfect for cooks who want precise, effortless vegetable preparation.

Length: 260mm
Blade Length: 120mm
Blade Width: 42mm
Blade Thickness: 3mm
Weight: 92g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)